Tropical Bowl Express Menu

Combination Bowl

Build your own bowl with your choice of two proteins — mix and match jerk, curry, brown stew, oxtail or curry goat — over your choice of two sides.

Jerk Chicken Pepper Bowl

Grilled Jamaican jerk chicken tossed with peppers for an extra kick, served over your choice of two sides.

Curry Pumpkin Bowl

A hearty vegetarian bowl of diced carrots, pumpkin, sweet corn and broad beans simmered in a creamy coconut curry sauce.

Mahi Mahi Bowl

Grilled mahi mahi fillet seasoned Jamaican-style, served over your choice of two sides. Choose jerk or BBQ seasoning.

Fried Red Snapper

Whole red snapper crisply fried and seasoned island-style. Allow 15–20 minutes.

Steamed Red Snapper

Whole red snapper steamed with Jamaican spices and okra for a clean, delicate finish. Allow 15–20 minutes.

Brown Stew Fish

Snapper richly stewed in a flavorful Caribbean brown sauce. Allow 15–20 minutes.

Red Stripe Beer Batter Cod

Cod fillet in a crispy Red Stripe beer batter, served with fries. Allow 15–20 minutes.

Jerk Burger

A juicy jerk-seasoned beef burger served in soft Jamaican coco bread.

Jerk Chicken Sandwich

Grilled jerk chicken breast served on a soft bun — smoky, spicy Jamaican flavor in a handheld sandwich.

Fried Rice

Wok-fried seasoned rice with vegetables. Add chicken or shrimp to make it a meal.

Jerk Chicken Sliders

Jerk-marinated pulled chicken on a Hawaiian sweet roll with signature jerk sauce and house-made Caribbean slaw. Served with your choice of side.

Ackee Bowl

Jamaica's national fruit, ackee, sautéed with onions, peppers and island seasonings — a savory, scrambled-egg-like vegan bowl.

Steamed Jamaican Callaloo

Jamaican callaloo — tender leafy greens steamed with onions, tomato and spices.

Vegetable Run Down

Seasonal vegetables simmered down island-style. Choose a curry or coconut-milk preparation.

Caribbean Coleslaw

Crisp shredded cabbage and carrots in a creamy, tangy Caribbean dressing.

Steamed Cabbage

Tender cabbage delicately steamed with island seasonings.

Fries

Crispy golden fries, perfectly seasoned.

Rice & Peas

Savory rice cooked with kidney peas and coconut — the classic Jamaican side.

Jasmine White Rice

Fluffy steamed jasmine white rice.

Festival

Six pieces of festival — lightly sweet fried cornmeal dumplings.

Roast Breadfruit

Roasted breadfruit — a starchy, hearty Caribbean staple.

Fried Breadfruit

Golden fried breadfruit — crisp outside, soft inside.

Coconut Cinnamon Fried Bammy

Fried cassava bammy dusted with coconut and cinnamon — a sweet, chewy island bread.

Coco Bread

Soft, slightly sweet Jamaican coco bread.

Jerk Chicken

A full pound of grilled Jamaican jerk chicken. Add bread or festival and a signature sauce.

Kids Beef Sliders

Two mini beef sliders — a kid-sized island favorite.

Kids Baked Mac & Cheese

Creamy, cheesy baked macaroni — a kid-sized portion.

Kids Chicken Tenders & Fries

Crispy chicken tenders served with a side of fries.

Tropical Rhythms

Ready-to-drink island juice. Choose your flavor. 16 oz.

Jamaica Kola Champagne

Jamaican Kola Champagne soda, sweet, bubbly and cream-soda-like. 12 oz.

Jamaican Ginger Beer

Spicy, refreshing Jamaican-style ginger beer. 12 oz.

Jamaican Pineapple

Crisp, sweet Jamaican pineapple soda. 12 oz.

Ting Sparkling Grapefruit

Ting, sparkling Jamaican grapefruit soda. 10 oz.

Hibiscus Sorrel

Chilled hibiscus sorrel drink — tart, spiced and refreshing.

Pine & Ginger

Refreshing pineapple and ginger juice blend.

Jamaican Fruit Punch

Sweet, fruity Jamaican fruit punch.

Calypso Punch

Cool, fruity calypso punch.

Sprite

Crisp lemon-lime soda. 20 oz.

Pepsi

Classic Pepsi.

Bottled Water

Bottled spring water.